The application value of standardized nutrition nursing management mode in patients with head and neck tumors undergoing radiotherapy
规范化营养护理管理模式在头颈部肿瘤放疗患者中的应用价值

摘要

目的 探究规范化营养护理管理模式在头颈部肿瘤放疗患者中的应用价值。方法 择取2023年1月-2024年12月期间在本院治疗的头颈部肿瘤放疗患者中的80例作为研究目标，依照治疗时间顺序予以分组，常规护理管理模式的对照组（40例）、营养规范化护理管理模式的观察组（40例），对比护理管理效果。结果 观察组患者ALB、BMI、Hb水平明显优于对照组，住院时间更短，口腔黏膜炎发生率更低，P＜0.05，具有统计学意义。结论 营养规范化护理管理模式在头颈部肿瘤放疗患者中的应用价值显著，建议推广应用。

Abstract

Objective To explore the application value of standardized nutritional nursing management mode in patients with head and neck tumors undergoing radiotherapy.
Methods 80 patients with head and neck tumors treated with radiotherapy in our hospital from January 2023 to December 2024 were selected as the research objectives. They were divided into two groups according to the order of treatment time: a control group (40 cases) under conventional nursing management mode and an observation group (40 cases) under standardized nutrition nursing management mode. The nursing management effects were compared.
Results The observation group had significantly better levels of ALB, BMI, and Hb than the control group, shorter hospital stay, and lower incidence of oral mucosal inflammation, P＜0.05, Has statistical significance.
Conclusion   The application value of standardized nutrition nursing management model is significant in patients with head and neck tumors undergoing radiotherapy, and it is recommended to promote its application.