Discussion on the practice of quality control circle to reduce the incidence of intraoperative hypothermia in surgical patients
降低手术患者术中低体温发生率的品管圈实践探讨

摘要

目的 探讨品管圈活动对降低手术患者术中低体温发生率的效果。方法 设2023年1月28日至2023年9月10日为研究期限，纳入150例手术患者为分析样本，以“降低手术患者术中低体温发生率”为主题的品管圈活动，而后进行活动步骤的制定，手术患者术中低体温发生情况的统计、分析、目标制定、探索原因、落实对策、评价效果。结果 实施品管圈活动前后低体温发生率比较差异有统计学意义（P＜0.05），手术患者术中低体温发生率得到切实改善，有效降低，值得探讨。结论 在本文实验中，有针对性的评价分析品管圈活动在降低手术患者术中低体温发生率方面的效果作用，旨在为临床研究提供理论与实践依据，更好的为患者提供优质服务，结局所得明确，该项护理方案的实施应用，可有效降低手术患者低体温情况，增进护患关系和谐，提高护理满意度。

Abstract

Objective To investigate the effect of quality tube activity on reducing the incidence of intraoperative hypothermia in patients.
Methods on January 28,2023 to September 10,2023 for the study period, into 150 surgical patients for the analysis sample, to "reduce the incidence of intraoperative low temperature surgery patients" as the theme of quality control circle activities, and then activity steps, surgical patients with intraoperative low temperature statistics, analysis, target, explore reasons, implement the countermeasures, evaluation effect.
Results The incidence of hypothermia before and after the implementation of quality control circle activities was statistically different (P <0.05), and the incidence of intraoperative hypothermia in surgical patients was effectively improved and effectively reduced, which was worth discussing.
Conclusion   in this paper, the targeted evaluation analysis of quality tube circle activity in reducing the effect of intraoperative low temperature in surgery patients, aims to provide theoretical and practical basis for clinical research, better provide quality service for patients, clear outcome, the implementation of the nursing plan application, can effectively reduce the low temperature of surgical patients, enhance the harmonious relationship between nurses and patients, improve nursing satisfaction.